Text Box:

St. Sophia 2007 Zinfandel is full of finesse and elegance with pronounced  aromas of blackberry, plum and spice that are forward  in the wine.

  Soft smoky oak and black pepper completes the ample aromas. Smooth and supple texture complemented by the  berry and spice flavors that leads to a full finish.

Hand picked and sorted to ensures the  highest quality of grapes  for crushing

PAUL SIMEON COLLECTIONText Box: Awarded the Bronze Medal 
at the
 2010 San Francisco Chronicle 
Wine Competition (Class 411)

A passion for viticulture which has been passed down for generations, culminates in the release of our family’s first vintage, St. Sophia 2007 Zinfandel

Waiting until the ideal flavors and brix are reached is one of the biggest keys to producing a quality wine that will fill your senses with joy and satisfaction

Barrel Aged  for 20 months in 45% new American Oak

Smooth & supple texture complemented by the berry and spice flavors that lead to a full finish

Pronounced aromas of Blackberry, plum and spice that are forward